|
Composting is easy. You don't
need any special knowledge or equipment, and it takes only a
little extra effort to collect your wastes and establish an active
compost pile. Once you've got it going, it just about takes care
of itself.
How composting works
In nature, organic wastes are
broken down through a combination of biological and chemical
processes. Biological agents like worms, insects, fungi, bacteria
and other micro-organisms "chew up" the materials,
which are further transformed by oxidation (exposure to air),
reduction and hydrolysis (exposure to water).
Composting recipe
For successful composting, you
need:
The right amount of water and
air to keep the biological and chemical processes functioning.
The right temperature. Ever notice
how quickly things go 'bad' in warm - weather? For the purposes
of composting, the warmer it gets, the better. In a cool environment,
the composting process slows down. The internal temperature of
a compost pile is also important. When the process of decomposition
is at its peak, the compost will tend to generate quite a bit
of heat. In a sense it's 'cooking'.
The right C:N ratio. This is
the proportion of carbon to nitrogen in your compost unit. This
ratio will affect the speed of decomposition. Ideally, your C:N
ratio should be thirty to one. Grass clippings, plant trimmings
and kitchen scraps are high in nitrogen. Sawdust, straw, wood
chips and dry leaves are high in carbon - A mixture of kitchen
and yard waste should give you close to the ideal ratio.
|
The right container, you should
use a compost unit. You can build your own or buy one from your
local hardware store or garden supply center. Some municipalities
offer composters at a special price, to encourage their residents
to use them.
Building a composter
Building your own composter will
allow you to design a unit to suit your specific needs. A composter
can be made of wood, concrete blocks, wire mesh or almost any
material you have available. The three most essential features
in a composter are: |
|
a lid that protects the pile from
rain and snow and allows you to control how much moisture gets
in;
holes or vents to allow air circulation;
and a means of removing the final
product.
Here are some design ideas:
- a wire mesh bin with a hinged
front panel;
- a three-sided cement block bin
with an open front that will allow you to turn the pile and remove
the finished compost easily;
- a circular unit made from chicken
wire or snow fencing that can be opened up to collect the finished
compost;
- a wooden pallet or two-by-four
box with a lid and spaces for ventilation a metal barrel or garbage
can with holes punched in the side and the bottom removed;
- or for more advanced enthusiasts,
a unit with several compartments can be used to manage compost
at different stages - raw materials, active piles and finished
product.
Put your unit in a level, well-drained,
accessible area. If you live in a part of the country that has
winter weather, make sure you can get to your composter all year
round.
Add other organic materials in
layers no deeper than 5 centimeters. Cover each successive layer
of organic material with about 5 centimeters of ordinary garden
soil. This contains micro-organisms that will accelerate the
process: A layer of soil also helps to mask any odors.
Pour water onto the pile until
it is about as moist as a wrung out sponge. Turn the pile once
a week to mix all the materials evenly and expose them to air.
Continue to add material as you go along. Always remember to
cover new material with a layer of soil and to keep the pile
moist.
If conditions are right, your
compost pile will begin to heat up, eventually reaching an internal
temperature of about 60-70 C. The pile will actually feel hot
to the touch. As the chemical reactions-slow down, the pile will
begin to cool to about 40-45 C. The decomposition process is
then complete The finished product will be a dark, rich, soil-like
substance with a good earthy smell. (Do you have a commercially
built unit? follow the operating instructions.)
HOW TO GET STARTED
You don't have to run to the
composter every time you peel a potato. Many people keep their
kitchen wastes under the sink in a large plastic container with
a resealable lid and a handle. When the container is full, they
empty it into the compost pile. This reduces the number of trips
they have to make. If you have yard waste, find a suitable area
to keep the materials until you can add them to the compost pile.
When you rake up the dead leaves on your lawn, store them in
bags so that you can add them to the compost File at regular
intervals rather than all at once in the fall. Place bulky loose
materials like twigs, woody
plant cuttings and sticks at the bottom of the bin. This will
let air circulate through the pile.
HELPFUL Hints
Be patient. Different materials
will decompose at different rates but they will all break down
eventually. If you want to speed things up, use smaller pieces.
Leaves and grass tend to clump
together when wet. To avoid this, allow grass clippings and leaves
to dry out before putting them in your composter. Adding small
amounts at a time and mixing them with dry materials will also
help.
It may be easier to use two composters
one for new materials and one for ingredients that are already
cooking.
In warmer climates, your composter
may continue to 'cook' (at a slower rate) through the winter,
so you can keep adding new materials. In colder climates, keep
adding materials. When the temperature rises-in spring, the process
will start again.
When you have enough finished
compost, mix it into your soil and spread it evenly throughout
your garden.
Troubleshooting
Is compost giving-you a rotten
time? Try one of these quick fixes:
Problem, Cause, Solution
Pile not heating up, Not enough
moisture -or- lack of nitrogen
Solution Turn the pile and moisten, Add nitrogen-rich,material
like grass, leaves or manure
Compost smells bad, Not enough air or too wet, Solution: Add
nitrogen-rich,material like grass, leaves or manure
Pile is soggy, Too much wet material, Solution: Turn the pile;
Mix in dry materials; Turn to allow air to circulate |