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3/4 to 1 cup sliced black olives
1 soup can of milk
1 - 4 oz. can green chilies
8 oz. cheddar cheese, shredded
1 - 16 oz. bag of Tostados
Brown hamburger with chopped
onion. Mix soups, milk and green chilies. Add to hamburger and
let simmer for 20 minutes. In a 9x13 pan, spread a thin layer
of hamburger sauce, then a layer of Tostado chips, and then a
layer of shredded cheese. Repeat layers. On top of last layer
of hamburger sauce, spread black olives and then top with cheese. |
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