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A variety of ways to cook pork.

Recipes - Page 1

Tropical Pork Salad

Tropical Pork Salad

The variety of fruits in the following entrée creates a colorful presentation that suggests a tropical sunset. And the flavor of pork nicely complements the rich interplay of flavors.

Yield: 4 servings [recipe]

Pork and Mushroom Stir-Fry

Pork and Mushroom Stir-Fry

Stir-fries are a great way to put all the elements of a healthy meal into one dish. You do not even need a recipe or a wok, just a colorful combination of vegetables and tofu, or another protein, and a large, heavy frying pan.

Yield:Makes 5 cups or 5 servings.

[recipe]

Sausage & Peppers Over Dijon Potatoes

Sausage & Peppers Over Dijon Potatoes

Enjoy this spicy flavorful meal that is served over potatoes.

Yield: 4 servings [recipe]

Pork Medallions with Blackberry Pan Sauce

Pork Medallions with Blackberry Pan Sauce

Desserts are an obvious way to enjoy blackberries, but I think you will also like them in this pork entrée. An easy sauté, its colorful sauce is made in the same pan as the meat. Ready in minutes, this sauce is equally good on pork or turkey cutlets.

Yield: 4 servings  [recipe]

Spring Potato Baskets

Spring Potato Baskets

Another nice veal dish.

Yield: 8 servings [recipe] 

Baked Stuffed Tomatoes

Baked Stuffed Tomatoes

Stuffed tomatoes filled to the brim with good taste!

Yield: 4 servings [recipe]

Mexican Hot Dish

Mexican Hot Dish

Great weekend casserole.

Yield: 4-6 servings [recipe]

Apple and Pork Stir-Fry with Ginger

Apple and Pork Stir-Fry with Ginger

This stir-fry is delicious with rice or pasta, if you serve it with noodles, you’ll be including one of the traditional Chinese New Year ingredients that symbolize a long life.

Yield: 4 servings [recipe]
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