 |
Sugar-free
Chocolate-chip Pecan Pie
Just because a person is diabetic
or has to watch their sugar intake, doesn't mean they can't enjoy
some good desserts, too. This pie recipe is a perfect example
of a delicious pie that can fool even the most sugar-addicted. |
Yield: 1 pie |
[recipe] |
|
|
Discover ANZAC Cookies from Down Under
ANZAC biscuits are like crunchy
oatmeal cookies with shredded coconut. Their name is capitalized
because of its unique place in Australia’s history |
Yield: Makes 20 cookies |
[recipe] |
 |
Pear Crumble
Pears topped with yogurt served
with oatmeal makes a delicious breakfast. |
Yield: Makes 10 servings |
[recipe] |
 |
Pumpkin Muffins with Buckwheat
Moist, with a hint of cinnamon
and orange, these muffins provide a mouth watering treat that
is sure to please. |
Yield: Makes 12 servings. |
[recipe] |
 |
Warm
Phyllo Fruit Tartlets
With Easter eggs and spring
flowers in mind, this fantasy transformed squares of phyllo into
individual, cup-shaped tartlets. |
Yield: 6 servings |
[recipe] |
 |
Oatmeal
Cookies
Even when they cool, these golden
oatcakes stay pleasantly chewy and soft, yet crisp at the edges,
just right with a good cup of tea. |
Yield: Makes 32 cookies. |
[recipe] |
|
|
Banana
Oatmeal Cookies
Whirling up a batch of oatmeal
cookies. |
Yield: Makes 2 dozen cookies. |
[recipe] |
 |
Meringue
Tartlets with Pears and Shaved Chocolate
For chocoholics this dish is
a dream come true: an elegant, healthy dessert that includes
chocolate. |
Yield: Makes 8 servings. |
[recipe] |
 |
Skillet
Apple-Cranberry Granola Crisp
The following recipe offers
the health protection of apples in a traditional fall dessert
that definitely qualifies as a “real” dessert. |
Yield: Makes 4 servings. |
[recipe] |
|
|
Ginger-Stuffed
Baked Apples
Try these ginger-stuffed baked
apples with honey for a happy, healthy new year dessert. |
Yield: 4 servings |
[recipe] |
 |
Ginger
Apple Crumble
Lots of spicy taste. |
Yield: 4 servings |
[recipe] |
|
|
Spiced
Cranberry Pears
Give canned pears gourmet appeal
by gently simmering them with dried cranberries and spices. The
result is so good people will think the recipe came from a celebrity
chef. |
Yield: 5-6 servings |
[recipe] |
 |
Figs
with Port and Toasted Almonds
This recipe will make you rethink
just how satisfying a fruit-based dessert can be. |
Yield: 8 servings |
[recipe] |
 |
Almond
Fig Bars
These fig bars are a perfect
energy boosting snack when you’re on the go. They are particularly
nice to have on hand during the frantic hustle and bustle of
the holidays. |
Yield: 16 servings. |
[recipe] |
|
|
Shortcake
Biscuits with Berries
You can serve this delightful
dessert topped by low-fat vanilla yogurt or serve it with no
topping at all for an exquisite taste sensation with a lot fewer
calories. |
Yield: 8 servings. |
[recipe] |
 |
Chocolate-Dipped Fruit
Although these decadent treats
may look like they came from an expensive chocolate boutique,
dipping your own fruit is surprisingly simple and won’t
cost you a fortune. |
Yield: 4 servings |
[recipe] |
|
|
Next page: [1] [2] [3] [4] |
|
|
 |
Readers'
Cooking Tips & Recipes |
|
|
 |
|
|
|
