* 1/2 to 1 teaspoon unflavored
gelatin
* 1 cup warm water
Instructions
Dissolve gelatin in 1 cup warm
water. Keep refrigerated and use as you would a purchased gel.
Author:
Michigan State University
Did You Know...
Gelatin: (also Gelatine) is
a protein product, manufactured by partial hydrolysis of collagen
found in bones, hooves, connective tissues, and skin of animals....
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