Loads of protein and fibre with an intense creamy flavour.
Category: cookies
Yield: 12
Ingredients:
-1/2 cup soft butter
-1 cup spelt flour
-1/2 cup ground almonds
-1 tsp vanilla extract
-1/4 cup honey
-1/2 cup ground flaxseed
Instructions:
Preheat oven to 350F. Combine all ingredients in a large mixing
bowl
and mix well. Using a small spoon to measure out the dough, form
into balls. Place the balls on an un-greased cookie sheet and
flatten with a fork. Bake cookies for 10-12 minutes or until
brown around the edges.
Both recipes by Tanya Paulsen, author of the Truth About Nutrition
e-book found on www.BodyWealth.Net