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Cast Iron pans: To clean, wipe them out with a damp
cloth rather than completely wash them, dry completely to prevent
rust.
Copper pans: To get them to shine again dip the bottom
of the pot in leftover pickle juice. Let it sit for about 10-15
mintes. Rinse well.
Burnt pots & pans: Make a paste of water & baking
soda, rub into burnt area, then let it sit for an hour or so,
it will come clean quite easily.
Aluminum pots : To restore shine, boil with some apple
peels for a few minutes. Rinse well. |
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Enamel ware : To remove any discoloration make a paste
of equal amounts of salt and vinegar, clean area & let sit
for 15 minutes. Rinse well. |
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